Created at the Salt Whisky Bar whisky and Dining Room, comes a cocktail that marries the rich peaty flavour of a Single Malt Whisky with the fruitiness of the Caribbean, with an added splash of Christmas for a Martini style drink like you’ve never had before – The Dufftown’s Sweetheart.
Save this one for special occasions only and for more great tips, visit the Salt Whisky Bar for yourself for a real eye-opener as to how to enjoy your whisky during this years festivities. Here’s how to make a Dufftown’s Sweetheart yourself:
30 ml- The Singleton of Dufftown 12 Year Old
25 ml- Peach schnapps
10 ml- Mango Puree
10 ml- Milk
5 ml- Egg White
Add all the ingredients in a Boston Glass shake & strain it into a Martini Glass. Garnish with a Mango slice.
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